Our Story

Matteliana Fish began as a vision to bring the freshest seafood directly to Nairobi families and businesses. Founded in 2012 by experienced seafood professionals who understood the challenges of finding consistently fresh fish in Kenya's capital, we set out to create a reliable supply chain that maintains quality from catch to customer. Our founders combined their deep knowledge of traditional fishing practices with modern food safety and delivery systems to serve our growing community.

Over the years, we've built strong relationships with trusted fishing communities and suppliers who share our commitment to quality. This network allows us to source the finest tilapia, ocean fish, and seasonal varieties while supporting local fishing economies. Our team has grown to include skilled fish preparers, quality control specialists, and delivery professionals who ensure every order meets our exacting standards.

Today, Matteliana Fish serves over 800 customers across Nairobi, from individual families to major hotels and restaurants. We've delivered more than 1,500 orders while maintaining a 98% customer satisfaction rate. Our success comes from never compromising on freshness, reliability, or customer service. We continue to innovate our services while staying true to our core mission of delivering exceptional seafood experiences to every customer.

• Established partnerships with trusted fishing communities since 2012
• Rigorous quality control processes ensuring optimal freshness
• Experienced team with combined 50+ years in seafood industry
• Temperature-controlled delivery vehicles for quality preservation
• Comprehensive food safety training and certification programs